ABOUT BLACC
Founded in 2016, BLACC is a registered not for profit company seeking to bridge the gap between existing stakeholders within the South African wine and greater beverage sector – using its considerable network and skilled executive team for the broader benefit of the country’s wine and spirits producing industry. Central to BLACC’s mission is the promotion of the responsible use of alcohol through a series of planned and informative annual engagements between the public and its members.
BLACC’s current executive board:
Ian Hamilton Manley (Founder)
Wellington Muromba (Chairman)
Denzel Swarts (Vice Chairman)
Tuanni Price (Director of Education)
Kathryn Rae
Pardon Taguzu (Head of BLACC Central Europe)
BLACC FESTIVALS
BLACC hosted its inaugural festival in November 2018 in Langa, South Africa’s oldest ‘township’. A 1st Class event that specifically targeted the South African black consumer had never been arranged prior to this occasion. BLACC Fest X Langa was a triumph of a success and a first on many levels.
In 2019 the club co-hosted BLACC Imbizo X Maboneng in collaboration with the South African produced documentary-movie and book, The Colour of Wine.
In November 2021 BLACC will showcase a stellar selection of South African premium wines and spirits at the new Makers Landing in the V&A Waterfront. BLACC Fest X Makers Landing will be a dynamic and contemporary festival that places the spotlight on independent entrepreneurs in the hospitality industry as South Africa emerges from the global COVID-19 pandemic.
PARTNERSHIPS
PRESS
Asia Pacific Wine and Spirit Institute Launches Scholarships with the Black Cellar Club to Promote Diversity in the Wine Industry
Vancouver, British Columbia (May 2, 2021) The Asia Pacific Wine and Spirit Institute (APWASI) is proud to announce the APWASI Wine Education Scholarship in partnership with the Black Cellar Club (BLACC). The first round of [...]